On-Site Space
Confirm dimensions, openings, equipment and personnel.

Engineering project
A fresh-air retrofit where silent cabinets and water-cooled fresh air units supply the rooms and lobby, and centrifugal fans assist dining-area exhaust. The vibration-isolated silent cabinets suit the plant room, the fresh air units deliver cooled air and dilute room odor and dust, and the centrifugal fans assist exhaust. The stable system is easy to maintain for year-round operation, improving closed, stuffy rooms.
Project overview
A fresh-air retrofit where silent cabinets and water-cooled fresh air units supply the rooms and lobby, and centrifugal fans assist dining-area exhaust. The vibration-isolated silent cabinets suit the plant room, the fresh air units deliver cooled air and dilute room odor and dust, and the centrifugal fans assist exhaust. The stable system is easy to maintain for year-round operation, improving closed, stuffy rooms.
Ventilation equipment zoned for guest rooms, lobbies and dining areas with fresh air, quiet and exhaust needs.The case illustrates the approach; specific equipment and parameters follow actual project documents.
Project gallery



Project challenge
Confirm dimensions, openings, equipment and personnel.
Locate fume, oil mist, odor or heat sources.
Plan the direction of fresh air in and pollution out.
Check duct resistance, noise, energy and maintenance.

Our solution
Guest rooms focus on quiet fresh air and dining areas on fume extraction, running independently around the clock.
Products used

Low-noise operation for quiet guest rooms.

Delivers cooled, clean fresh air.

Extracts dining-area fume to prevent odor spread.
Project approach